Holi Special 🎨Thandai Daliya Kheer ( Vegan, Refined sugar free)🎉 Why not indulge in a healthy thandai flavoured daliya kheer which is not only fibre rich but absolutely nourishing and guiltfree. I have added some fruits and dried roses to make a colourful holi dessert.Do try this for a quick healthy treat..📌 For Thandai Masala 💜 Almonds 2 tbsp 🧡 Dried Roses 4-5 💚 Black peppercorns 6-8 💛 poppy seeds 1 tbsp 💓 Cardamom 4-5 ❤ Saffron a pinch For Kheer 🔖Almond milk 21/2 cups 🔖Daliya/Broken wheat 5 tbsp 🔖Maple syrup 1/4 cup 🔖Thandai masala powder 2tsp 🏷Make a powder of the ingredients given under Thandai masala to make thandai powder. 🏷 Heat a pan, add almond milk, daliya, maple syrup , stir and cook well for 30 mins on low flame with lid closed. Serve immediately and decorate with colourful fruits
You will fall in love with these eggless pumpkin hand pies once you bake them at home. Wondering what are handpies?? A hand pie is a pastry made with either sweet or savory filling, formed by placing a dollop of filling on to a circular piece of biscuit-style dough and covered with another piece, or folded by itself and baked or deep-fried. They are a perfect treat to celebrate fall season and Halloween, but can also be made any time of the year as it requires the canned pumpkin puree. Usually, they are made with All purpose flour and use eggs in the recipe...But I have given a healthy twist by making them with whole wheat flour and replacing eggs with yogurt. I also added coconut sugar instead of refined sugar. This recipe requires a pumpkin spice flavor...Oh, what if you don't have it?? Here's the solution...I will share with you the easiest way of making one. You can also make pumpkin ...